Is Barbecue Sauce Vegan? (These Brands Are the Best…)



A lot of vegan foods can be a bit bland (same could be said for food in general).

One of the best ways to make just about anything taste better is barbecue sauce.

And the good news is that many barbecue (BBQ) sauces are vegan.

But not all.

You’ll need to check the ingredients for:

  • Honey
  • Anchovies
  • Milk products (uncommon)

Also, very few sauces are labelled as vegan (although I’ve seen one at Whole Foods), and most contain “sugar”. It’s possible that this sugar has been processed with animal bones, and it’s up to you to decide if you’re okay with that.

While you should check each individual sauce you are thinking about buying, here’s a short list of popular BBQ Sauces that happen to be vegan.

A List of Vegan BBQ Sauces

Keep in mind that some of these sauces have multiple flavors, and they have different ingredients that may not be vegan.

Sweet Baby Ray’s (Original)


Here are the ingredients in Sweet Baby Ray’s BBQ sauce:

Ingredients: High fructose corn syrup, distilled vinegar, tomato paste, modified food starch, salt, pineapple juice concentrate, natural smoke flavor, spices, caramel color, sodium benzoate, molasses, corn syrup, garlic, sugar, tamarind, natural flavors

While not particularly healthy, almost all of those ingredients are clearly vegan.

The only one that gives me pause is the “natural flavors.” Natural flavors covers a wide range of ingredients, but in this case they are likely vegan friendly.

I’ve contacted Sweet Baby Ray’s for a confirmation, and will update this page if I get a response.

Update: I did get a response, here’s the relevant bit:

…all our retail Original flavor of Sweet Baby Ray’s Barbeque Sauce 18oz, 28oz, 31oz, 40oz, 80oz and 160oz, do not contain any animal by products…

Therefore, I think we can pretty safely conclude that the original flavor of Sweet Baby Ray’s is vegan.

Note that the honey flavors contain honey, and are clearly not vegan.

Guy’s Award Winning Sugar Free BBQ Sauce, Original, 18 Oz.

Again, let’s look at the ingredients.

Ingredients: Water, Tomato Paste, Cider Vinegar, Lemon Juice, Vinegar, Cornstarch, Salt, Spices, Onion, Caramel Coloring, Garlic Powder, Xanthan Gum, Smoke Flavoring, Sucralose.

Quite a bit healthier than some of the other options so far, and it appears that Guy’s Award Winning Sugar Free BBQ Sauce is also vegan.



Heinz has many flavors that they sell in convenient ketchup-like bottles. Some are vegan, and some are not.

Let’s look at the most popular ones.

The ingredients in Classic Barbecue Sauce are:

Spirit Vinegar, Sugar, Concentrated Tomato Puree, Water, Molasses, Salt, Spices, Thickener – Xanthan Gum, Garlic, Smoke Flavouring, Natural Flavouring

The big issue here is sugar. For a large manufacturer like Heinz, at least one of their suppliers likely uses sugar that was refined using bone char.

For that reason, Heinz’s Classic BBQ Sauce is likely not vegan.

Many other flavors are clearly not vegan.

For example, Sweet & Smoky Kansas City Style BBQ Sauce is NOT vegan since it has anchovies.

Remember to check the label when it’s time to buy. You can also contact Heinz if there’s a specific flavor you’re interested in and are unsure about.

Bull’s-Eye BBQ Sauce


Bull’s-Eye is another popular sauce that is made by Heinz.

Here’s the ingredient list so you can see for yourself:

 Sugar/glucose-fructose, Water, Tomato Paste, Cooking Molasses, Vinegar, Salt, Modified Cornstarch, Natural Hickory Smoke Flavour, Mustard, Dried Onions, Spices, Dried Garlic

Again, the issue is the “sugar”, which is probably made using bone char.

The ingredients may vary based on where you live, but based on this list, Bull’s Eye Original BBQ Sauce is likely not vegan.

I contacted their support about this issue, and the reply I received was pretty useless:

I apologize but unfortunately this ingredient information is not currently available. As you can imagine our products change frequently, and maintaining a list of products that contain enzymes would be virtually impossible.

That doesn’t make me any more optimistic about this sauce.

Cowtown Night Of The Living BBQ Sauce


Finally, this is a popular sauce coming from Kansas City. It won the Best Hot Barbecue Sauce award at the 2002 American Royal Barbecue Contest, and it’s reasonably healthy as well.

Take a look at the ingredients:

Ingredients: Natural ketchup (Tomato paste, water, white vinegar, sugar, salt, onion powder), brown sugar, chipotle puree (Chipotle, water, salt, citric acid), salt, garlic powder, onion powder, cayenne powder, ancho chili powder, paprika, spices, natural smoke flavor, mustard powder, chipotle powder, molasses, black pepper, garlic granules, onion powder, tamarind concentrate, cayenne powder, salt, garlic powder

Mainly tomato paste and spices, as BBQ sauce should be. No animal products either.

Unfortunately it does have “sugar” in the ketchup and brown sugar (which is made from white sugar). There’s a good chance that these were processed with bone char, so while we can’t say for certain, Cowtown BBQ Sauce is probably not vegan-friendly.

3 Simple Homemade Vegan BBQ Sauce Recipes

If you want to be 100% sure that your BBQ sauce is vegan, make it yourself. There’s quite a few simple recipes that are great.

It’s also cheaper.

Here are 3 homemade recipes that you can try.

Sweet & Spicy BBQ Sauce


This recipe from Veggie Chick is both sweet and spicy. It goes well on just about everything.

Oh She Glows BBQ Sauce

Oh She Glows is a super popular recipe blog. I even have a cookbook from it and everything I’ve made from it is great.

This recipe is fairly unique because it is based on olive oil and crushed tomatoes.

You’ll find it mostly spicy, it’s not too sweet.

AllRecipes Vegan Barbeque Sauce

Finally, this recipe is pretty simple to follow, and it’s definitely on the sweet side. You might want to reduce the amount of maple syrup in it if you find that it’s too sweet.

About the author

Dale C.

Your friendly neighborhood vegan from Toronto. Chemical engineer turned semi-professional soccer player and freelance writer. Trying to do my small part in making the world better by writing about the wonderful world of veganism.

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