Gelatin is 100% NOT vegan.
It’s made from the collagen in bones, skin, and hides of mainly pigs and cows.
When it comes to candy, gelatin is a vegan’s biggest enemies.
The biggest user of gelatin is JELL-O, but tons of gummy candies also use it to give the jelly-like texture.
There’s no perfect vegan substitute, although pectin is a pretty good one.
How Is Gelatin Made?
It’s a relatively simple process:
- Bones, skins, and hides are extracted from dead animals.
- They are boiled to release collagen, another type of protein.
- The collagen is boiled and filtered (repeating that cycle) until it can be dried and ground into powder, which is gelatin.
It’s just another animal product which helps slaughterhouses make their profit.
Gelatin is clearly not vegan in any circumstance.