After making a page about the ratio of omega 3 to 6 fats in nuts, it only made sense to do the same for seeds.
I collected basic nutritional data for all the common seeds I could think of, and the results are just below.
If there are any seeds that I forgot, just let me know and I’ll add them.
Omega 3:6 Ratio of Seeds Table
The most important column of this table is the one on the far right.
In general, you want this ratio to be as high as possible.
| Seed | Fat in 100g | Omega 3 (g) | Omega 6 (g) | Omega 3:6 ratio |
| Flax | 42.2 | 22.81 | 5.91 | 3.8596 |
| Chia | 30.8 | 17.55 | 5.79 | 3.0311 |
| Hemp | 50 | 8.33 | 30 | 0.2777 |
| Sesame | 49.7 | 0.38 | 21.37 | 0.0178 |
| Pumpkin | 19.4 | 0.077 | 8.6 | 0.0090 |
| Sunflower | 51.5 | 0.074 | 23.05 | 0.0032 |
Both flax and chia are amazing sources of plant-based omega 3 fats.
Hemp is decent; most research seems to suggest you want at least a 1:4 ratio (0.25 in our table above), so hemp just beats this cutoff.
But when it comes to the other seeds, they’re clearly not good sources of omega 3 fats. You should limit your intake ofsesame, pumpkin, and sunflower seeds.
Seeds have a much better ratio than nuts for omega 3s and 6s, but certain ones are clearly better than others.
Other Ways to Get Omega 3 Fats
If you eat a lot of those “bad” seeds, you can attempt to balance out your polyunsaturated fat intake by getting more omega 3s from other sources.
If you eat fish, that’s the best source.
If you don’t for whatever reason, an algae-based vegan omega 3 supplement is a good alternative that is the easiest way to get omega 3s from plants.